Xtreme Formulations Ultra Peptide 2.0, Chocolate (2lb)

As a serious strength athlete, you can not afford to compromise your progress in the gym due to lack of adequate high quality protein intake. Ultra Peptide 2.0 provides nothing short of those highest quality ingredients formulated in specific ratios of 51:49%  (micellar casein to whey isolate,) which is backed by scientific studies that supports lean tissue enhancements.  

Ultra Peptide 2.0 Benefits:

• Perfect blend of slow and steady release of protein (micellar casein & whey isolate)
• Highest levels of lactoferrin, alpha-lactalbumin, and glycomacropeptide per serving
• Maximizes lean tissue enhancements
• Strongly boosts your immune system
• Dramatically speeds up your recovery between workouts
• Comes in many delicious flavors
• Prevents muscle tissue  breakdown
• Stimulates protein synthesis

Ultra Peptide 2.0 contains two premium protein sources namely pure undenatured low temperature processed micellar casein, and pure ceramic microfiltered whey protein isolate.  Ultra Peptide 2.0 also therefore provides the highest levels of lactoferrin, alpha-lactalbumin, and glycomacropeptide in each serving.

Protein Synthesis & Muscle Tissue Breakdown Prevention

A clinical study recently compared the effects of whey protein to soy on muscle tissue breakdown during exercise in healthy adult males. The study concluded that supplementing your diet with whey protein alone could actually cause above normal amounts of muscle breakdown during exercise. Additionally, the now famous Boire study concluded that supplementing with micellar casein significantly prevented the breakdown of muscle tissue.

While whey protein may increase protein synthesis to a very high degree, higher than casein, scientists now recognize what Mother Nature has said all along, that micellar casein is much more important than whey protein for preventing muscle breakdown. Ideally, the perfect combination of protein as supported by scientific research would include high quality whey isolates along with micellar casein. This combination has been proven to stimulate protein synthesis while at the same time preventing muscle tissue breakdown by addressing both the anabolic and anti-catabolic issues, and is exactly the protein blend you need, only found in Ultra Peptide 2.0.

Available Flavors:

1. Chocolate
2. Vanilla
3. Chocolate Peanut Butter
4. Strawberry
5. Cookies n Cream
6. Banana Cream

Suggested Use:For a great tasting shake to be used as a high micellar casein content protein snack or convenient meal replacement, mix one serving of Ultra Peptide 2.0 in 6-9 oz. of cold water or milk. For best results use a shaker bottle or blender. If a blender is us

Xtreme Formulations