Vpx Sports Zero Impact MRB Bar Pumpkin Supreme (12 bars [3.8 oz (112 g)])
Investing 3.5 years in creating formulation of a bar that has least
impact on your blood sugar is mammoth achievement. Indeed, Zero Impact
MRB Bar makes sure that even after eating this alluring delicious bar,
you won’t create problem for your blood sugar level and insulin.
Consequently, the majorities of sugars contained in this high protein
bar are low DE (Dextrose Equivalent) and, therefore, have significantly
less impact on blood sugar and glycemic index than most whole grain
carbohydrates.
Zero Impact MRB Bar has successfully attained
this innovation incorporating the use of low glycemic carbohydrates,
fiber, high-grade proteins, and naturally occurring essential fats from
nuts, seeds, milk proteins and grains. It also contains CLA and Sesamin
to maintain healthy blood sugar and insulin levels and reduce body fat.
So, here is the 21st Century’s dominant school of thought regarding
rapid fat loss and lean muscle accrual.
Ingredients Details:
Whey
Protein Isolate, Whey Protein Concentrate, Natural Almond Butter,
Natural Sunflower Butter, Semisweet Chocolate, Purified Water, Glycerin,
Brown Rice Syrup, Erythritol, Pumpkin, Rolled Oats, Natural &
Artificial Flavors, Lecithin, Potassium Sorbate, Salt, Sweet Potato,
Mixed Tocopherols, Xanthan Gum.
Manufactured in a facility
that processes peanuts. Contains Milk, Peanuts, Soy, Tree Nuts.
Suggested
Use:
Enjoy one or more bars daily.
Cautions:
This
product is not intended to diagnose, treat, cure, or prevent any
disease. Do not use for weight reduction. Keep out of reach of children.
Nutrition facts may be vary in various Impact MRB Bar flavors.
Nutritional Facts
Each Serving Size provides:
| Ingredients |
Dosage |
% in DV* |
| Calories |
440 |
|
| Calories From Fat |
176 |
|
| Total Fat |
20 g |
30% |
| Saturated Fat |
4 g |
20% |
| Trans Fat |
0 g |
0% |
| Cholesterol |
2 mg |
1% |
| Sodium |
212 mg |
9% |
| Potassium |
40 mg |
1% |
| Total Carbohydrates |
35 g |
12% |
| Dietary Fiber |
5 g |
18% |
| Sugars |
8 g |
*
|
| Protein |
30 g |
59% |
| Vitamin A |
|
4% |
| Vitamin C |
|
4% |
| Calcium |
|
20% |
| Iron |
|
5% |
*Daily Value not established.
**Percent DV based on a 2,000 calorie diet.