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Stay at a Healthy Weight
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To stay at a healthy weight, you need to balance...
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Heart Healthy Soy protein
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It helps lower "bad" cholesterol levels and is ri...
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Health from the Sea Pure Fish Oil 8oz
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Avg. Rating:
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Retail price:
$20.99
Our price:
$12.21
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You save:
$8.78
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41.82 % off
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Availability:
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Item Number :
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HF-038
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Package Description :
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8oz
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Product Weight Per Unit :
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1
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Serving Size :
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1 Tbsp (15 ml)
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Number of Servings :
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47
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FREE eBook
- How to keep your Back, Neck & Nerve system vibrantly healthy with your order
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Your first impression was outstanding in every respect. I spoke to a knowledgeable person with a great attitude. Lowest price - best service - a winning combination. Definitely A Keeper!
Vaughn, Sacramento, California, USA
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Health from the Sea Pure Fish Oil 8oz
Health from the Sea Pure Fish Oil support a healthy cardiovascular system. Their beneficial effect is particularly pronounced in hormone-dependent cancers such as breast and prostate cancer. Some, but not all, epidemiologic studies have also found a beneficial effect. In addition to the FDA’s approved qualified health claim for omega-3 EPA and DHA, the American Heart Association has established recommendations for the therapeutic use of fish or fish oil.
Health from the Sea Pure Fish Oil :
- Synthesis of pro-inflammatory eicosanoids from arachidonic acid and thus produce an overall anti-inflammatory effect.
- Has positively affect gene expression or the activities of signal transduction molecules involved in the control of cell growth, differentiation apoptosis, angiogenesis and metastasis.
- Produces of nitrogen oxide (NO) during chronic inflammation and thereby help prevent DNA damage and impaired DNA repair.
- Decrease estrogen production and thus reduce the estrogen-stimulated growth of hormone- dependent cancer cells.
- Improve insulin sensitivity and cell membrane fluidity and may help prevent metastasis through these effects.
How Fish Oil Works? Promoting and maintaining a state of wellness requires a dynamic balance of hormones known as eicosanoiods. Eicosanoids are powerful cell regulators that help maintain virtually all body functions including the brain, the heart and the immune system. Daily supplementation with ultra-refined fish oils rich in the long-chain omega-3 essential fatty acids, EPA and DHA, is critical for maintaining optimal eicosanoid balance throughout the body.
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Nutritional Facts
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| Each Serving Size (tbsp) 1 provides: |
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| Ingredients |
Dosage |
% Daily Value |
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| Calories |
40 |
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| Fat Calories |
40 |
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| Total Fat (g) |
4.5 |
7 |
| Sat. Fat (g) |
1.5 |
8 |
| Cholesterol (mg) |
25 |
8 |
| Fish Oil (mg) |
4,360 |
* |
| Omega-3 EPA (mg) |
715 |
* |
| Omega-3 DHA (mg) |
470 |
* |
| Dietary Fiber (g) |
0 |
0 |
| Sugars (g) |
0 |
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| Proteins (g) |
0 |
0 | Percent Daily Value based on 2,000 calorie diet. *Daily Value not established. |
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Ingredient Details :
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Natural orange flavor and rosemary extract, mixed tocopherols (vitamin ascorbyl palmitate (vitamin C) and citric acid to protect freshness.
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Suggested Use :
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One teaspoon daily with food.
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Warnings :
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- These statements have not been approved by the Food and Drug Administration (FDA).
- This product is not intended to cure, treat, diagnose or prevent any disease.
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Product Faqs :
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What are the fatty acids?
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Chemically, a fatty acid is an organic compound with an acid group at one end of its molecule and a methyl group at the other end. Fatty acids are typically categorized in the omega groups 3, 6 and 9 according to the location of their first double bond. There’s also an omega-7 group, but these are compartively less important to human health.
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What are the essential fatty acids (EFA)?
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The term essential fatty acid (EFA) refers to a fatty acid that the body cannot manufacture and must, therefore, obtain from dietary sources. These EFAs were originally designated as Vitamin F, until it was realized they should be classified with the fats.
There are two fatty acids designated as EFAs: Linoleic acid (LA) (omega-6) and Alpha linolenic acid (ALA) (omega-3). This does not mean the other 15 or so fatty acids found in the omega 3, 6 and 9 groups aren’t important, just that a healthy body can manufacture them as long as it gets enough LA and ALA. Nevertheless, research demonstrates there are health benefits to be had by obtaining some of the other nonessential fatty acids directly.
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What roles do Essential fatty acids (EFAs) play in our body?
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EFAs Plays an important role in our body. The body uses EFAs for the formation of healthy cell membranes, the proper development and functioning of the brain and nervous system, and for the production of hormone-like substances called eicosanoids (i.e., thromboxanes, leukotrienes, prostaglandins). These chemicals regulate numerous body functions including blood pressure, blood viscosity, vasoconstriction, immune and inflammatory responses. Here are some main functions of EFAs:
- Energy Production
- Diffusion of oxygen into the bloodstream
- Brain and nerve tissue development
- Control cell membrane fluids
- Strengthen immune system
- Reduce water retention, by assisting in sodium and water removal
- Calming effect and regulates mood
No doubt, essential fatty acids are of extreme importance. There is more to them though.
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What are the benefits essential fatty acids?
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EFAs are Critical in maintaining maximum testosterone levels. EFAs also produce good prostaglandins, which can improve the actions of insulin, decrease muscle breakdown, increase growth hormone secretion and optimize growth hormone production. Additionally, essential fatty acids promote healthy cholesterol levels, stimulate tissue repair, combat cortisol and increase the use of fat for energy.
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What are the natural sources of essential fatty acids?
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The primary sources of essential fatty acids are plants on land and in the sea. Linoleic acid (LA) (omega-6) is found primarily in seeds, nuts, grains and legumes. Alpha linolenic acid (LNA) (omega-3) is found in the green leaves of plants, including phytoplankton and algae, and in selected seeds, nuts and legumes (flax, canola, walnuts and soy). Arachidonic acid (AA) and docosahexaenoic (DHA) acid are obtained directly from animal foods – AA from meat and poultry and DHA and EPA from fish.
Omega 3 (Alpha linolenic acid) (LNA) :
- Salmon
- Tuna
- Trout
- Walnuts
- Flax Seeds
- Pumpkin Seeds
- Flax Seed Oil
- Hemp Seed Oil
- Soy Bean Oil
Omega 6 (Linoleic acid) (LA):
- Corn Oil
- Soy Bean Oil
- Sunflower Oil
- Safflower Oil
- Walnuts
- Pumpkin Seeds
You can sprinkle flax seeds in your cereal or salads, eat fish, or grab a handful of walnuts to get your EFAs
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