Ener-G Foods Gluten Free Rice Lasagna (16 oz)

No Preservatives No Artificial Colors No Artificial Flavors Ener-G Gluten-Free Pasta is formulated for people who must eliminate their consumption of gluten, egg, milk, soy, wheat or sodium (salt). This delicious pasta is recommended for the dietary management of those who suffer from the following conditions: Gluten-sensitive enteropathies including steathorrhea due to gluten-sensitivity, Celiac Disease and Dermatitis Herpetiformis. This product complies with the International Codex Alimentarious Standard for "Gluten-Free Foods".

Ingredient Details:Other White Rice Flour, Water

Suggested Use:Cooking
Add 8 ounces (1/2 carton) Ener-G Lasagne to 2 3/4 quarts of rapidly boiling water to which 1 tablespoon salt has been added. Boil uncovered, stirring occasionally for 10 to 15 minutes or until tender, but still firm. Drain and rinse with warm water.

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